Ed Speers as Stephen Bonnet on Outlander

Stephen Bonnet’s Salted Chocolate Pretzel Balls for Outlander on Starz S4E2

Welcome to week 2, Outlanders! For those of you who hadn’t been introduced to Mr. Bonnet until now, he’s quite the new villain isn’t he?

As with all good villains, he deserves his own recipe. BJR has his fudge, Laoghaire her whisky sour, and for Mr. Bonnet?

Stephen Bonnets Salted Chocolate Pretzel Balls from Outlander book

Meet Stephen Bonnet’s Salted Chocolate Pretzel Balls! I wrote the recipe in 2012, and am thrilled to share it with a new cadre of Bonnet haters. Head on over and have a look at this hilarious tribute to one of my favourite literary bad guys!

Make a bunch for your friends — because ONE IS NEVER ENOUGH.

 

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08 Nov 2018 - 11:17am

Lori

I have made “Bonnet’s Balls” a number of times and they are SO GOOD. They’re a perfect combination of salt and sweet. Just don’t set a plateful of them near you unless you’re prepared to eat them non-stop!

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